Stein's 'Famous Sunday Brunch' continues 40 years of elaborate spreads - Park Record

Stein's Famous Sunday Brunch Tradition

For nearly four decades, Sunday brunch at the Stein Eriksen Lodge in Park City has been a beloved local tradition, cherished by both residents and visitors. This enduring practice is considered a must-experience event in the region.

Brunch Experience and Offerings

The brunch buffet presents a wide selection that blends classic breakfast items with modern dishes. Guests can enjoy cheese blintzes with berry compote, huli huli chicken with tamarind jus, miniature waffles with raspberry jam, and braised pork osso buco with orange yam puree.

The variety of foods is extensive, including soups, salads, meats, cheeses, seafood, and sushi, all made from scratch—dressings, soups, stocks, and sauces alike.

The Atmosphere and Social Hub

Executive Chef Zane Holmquist describes the brunch as an event where visitors can relax for hours, moving leisurely between elegantly arranged food stations that span the dining room.

“I think it’s just one of those must-dos in Park City. There are just so many options. You can spend two hours really just relaxing and letting life roll by.” — Zane Holmquist, Executive Chef

The brunch serves as a "Park City cult classic," routinely hosting large groups, family reunions, birthdays, anniversaries, and welcome-home gatherings.

Heritage and Consistency

The brunch tradition began around the time the Stein Eriksen Lodge opened, 45 years ago, and has been ongoing for about 40 years. Its consistent quality and elaborate spreads have made it a staple of Park City hospitality.

“The hotel’s been here for 45 years, so it’s been running for about 40 years. It is kind of a Park City cult classic.” — Zane Holmquist

Conclusion

Stein's Sunday brunch is more than a meal; it is a cherished social ritual offering an extensive culinary array that captures the spirit and history of Park City.

Author’s Summary: Stein Eriksen Lodge’s famous Sunday brunch blends rich tradition, diverse gourmet offerings, and a welcoming atmosphere, creating a treasured Park City experience for over 40 years.

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Park Record Park Record — 2025-11-20

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