Charlene Liu and Linda Liu, the duo behind Chongqing noodle restaurant Liu Xiaomian, are taking their spicy dishes to London's The Strand with a residency at a new pub, The Stranded.
The residency, which kicks off on 14 November, is a result of their collaboration with Bloomsbury Leisure Group, with whom they have worked before.
Charlene and Linda Liu currently run Liu Xiaomian restaurant in Soho and a residency within The Jackalope pub in Marylebone.
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Author's summary: Liu Xiaomian residency launches in London.